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Posted on Dec 4, 2023

Foodology Feeding

In this episode, we explore the remarkable ways that cooking enhances brain and cognitive abilities. Cooking has been found to improve math skills, as it involves measuring ingredients and following recipes. It also enhances reading abilities, as individuals need to read and understand instructions. Problem-solving skills are sharpened through cooking, as unexpected challenges may arise in the kitchen that require quick thinking and adaptability. Moreover, cooking stimulates creativity, allowing individuals to experiment with flavors and ingredients. These are just a few of the seven key benefits that cooking offers for brain growth. Stay tuned for next week's episode, where we will delve into the social and emotional growth that cooking fosters. Cooking is our topic for this month, and we are excited to explore its many dimensions!

We will be launching our cooking classes starting in January and February! Stay turned and follow us for more information!
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