Canh rong biển đậu hũ non.
Welcome to Viet restaurant Hang Bong. Seaweed tofu soup is a dish that showcases the fusion of Japanese culture, offering a delicate and refreshing flavor. The clear broth, combined with fresh seaweed and soft tofu, creates a light yet nourishing soup that is both subtle and refined, perfectly reflecting the harmonious blend of East Asian cuisines.
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