Saturday afternoon 415pm right after they re-open for the day. Not busy. Place is very clean, ambient was spot on for a Japan ramen shop. We ordered Curry Ramen and Curry Udon. Both have Braise Beef which was 12hr cooked and excellent. The curry sauce is spot on Japan Brown Curry sauce, similar taste to Golden Curry or dare I say even CoCo curries if anyone understand the references. I did asked for Katsu Pork added on and scallions, however I was slightly disappointed that it was partially soaked into the bowl, and I pointed that out to server because that take away the crunchy texture of what was very well made Pork Katsu, soft and juicy inside but crunchy outside. I tasted my friend ramen noodles and it was adante, perfectly cooked. My Udon was also boiled perfect. Total bill was $35, which was amazing. I would come back.