Shanghai Rose

Very nice place with excellent food in an area with so many other options. It was very clean. The food is excellent and service was good. Highly recommend.

We liked coming to this place, but today the dim sum served was warm on the outside and cold on the inside. It felt like they warmed dip in the microwave. The beans took 1.5 hours to arrive… not a great experience, especially since it was a bday celebration. They brought fresh dim sum after we complained, but it took a while. Don’t come here on a bus Saturday night.

This is the second time we have been here this month. The first time experience was great. Wanted to come back to check consistency and met my expectations . We started eating before I was able to capture the food in pictures. We had to make a reservation for a party of seven and did not have any issues as we were seated straight away. I like this place since everything was fresh and love the experience of ordering instead of your traditional push cart. We were not rushed and enjoyed every moment. This is my go to place since it’s closer than going to Chinatown or SGV.

The dim sum and General tso chicken are good but overpriced. Odd music that doesnt fit the decor-think big hair 80s manfro.

Well, I got there few minutes before open to service 🎉 if you are craving fresh made food, this is the right place to dig. I got my kung Pao tofu 😋vegetables egg rolls and taro buns 😋😋😋😋 I’m not a Vegan gal but I was craving that ….. I’m very satisfied with my choice 🎉🎉🎉🎉 and YES im coming back often since I live few minutes away 😂

First dim sum restaurant I've ever visited in the valley. This place is a gem. All the food was DELICIOUS and I had leftovers for 2 more meals. It took so much will power not to over eat.

Been here twice, and would go again! They have a wide selection of Chinese food, but the main specialty are the dumplings. All the dumplings are well prepared and taste very good. Would recommend getting the shrimp noodles as well. The prices are well worth the amount of food you will get. Great costumer service as well.

Pros: Servers were great and accomodating. Most regular chinese dishes were ok. Cons: Fillet mignon dish was overcooked into ash. As per dim sum: these are not traditional dimsum. Normally dimsum are small one or two bite dumplings that you can pick up with chop sticks. The ones served here are huge. You need a fork and a knife to eat them. Each is at least 5 to 6 bites. Totally defies the point of dimsum. The flavor is whitewashed. Most are lacking in flavor. Just a bunch of shrimp or lobsted or meat mixed with a ton of flour to make a huge ball of unidentifiable substance. No spices or usual veggies to enhance flavor or texture. Also we were there on a Sunday and there were no carts. Just servers bringing stuff from the menu.

Finally a Chinese Restaurant with delicious flavors!! Happy I found it!! Fresh food !! Excellent attentive Service !! Nice Atmosphere My new favorite place !! Will be back to explore more from the menu!

The staff was very attentive. Glasses were refilled, extra sauces, bowls and plates were provided and left overs were packed up all without us having to ask. Food was delicious! I definitely recommend this place.