Nutrition and Bone Cancer: Foods That Can Help
Accurate nutrition helps patients with bone cancer receive better care. Dairy foods and leafy greens supply calcium and vitamin D nutrients, which both build stronger bones. Omega-3 fatty acids from fatty fish can help fight inflammation while adding them to your diet. Consuming fruits like berries and vegetables from the cruciferous group helps fight and slow cancer growth. Personalized nutrition helps patients improve their health status throughout their cancer treatment.
