Private Chef Tenerife George

10 of us lived in a villa and the chef cooked food for us. We were very satisfied. Tasty dishes, serve very beautiful and professional. He listened to all our wishes👌 Highly recommended! Thanks!

Chef Jiri and his team were great and gave us the best experience during our week in Tenerife. The food was delicious and beautiful and different literally every time!! Everything was organized so well that we didn’t even have to think about anything. Thank you for this great experience!!

Chef George cooked catered for our party of 18 at our Airbnb in Tenerife and we had all 18 of us were extremely satisfied with the food. Highly recommended!

We had the chance to work with Chef George during our Psychotherapy retreat in Tenerife, and he was an incredible addition to the experience. We were a group of 26 people, and George was the person who made sure we were always fed, energized, and happy. I still don’t know how he managed it — he made us feel like there was an entire team taking care of us. He cooked, served, cleaned, set the buffet, made sure there was coffee, tea, water, and everything else we needed, always with a calm attitude and a smile. The highlight, of course, was the food. George created a beautiful buffet menu for us every day — always unique, delicious, well-balanced, and right on time. He has a talent for turning simple meals into something that feels like Michelin-level cooking — and doing that for 26 people is impressive on its own. He was also flexible and open to feedback, quickly adapting to individual dietary needs throughout the retreat. What more can I say — working with Chef George was one of the best parts of our Tenerife experience. I would recommend him to anyone looking for a professional chef who brings not only amazing food, but care, passion, and hospitality. Galena & Konstantin

Chef Georg prepared the best meal of all of our meals on the island (and there were many delicious meals)! He was so accommodating and a pleasure to work with. The tuna tartar was delicious, everyone loved the garlic shrimp but the paella was absolutely spectacular. Treat yourself to a truly special experience and book a meal with Chef Georg!

Absolutely amazing food! It was so organised we didn’t have to do a thing. The waiter service was also lovely with delicious cocktails! Would highly recommend!

Chef george and his team were absolutely amazing!! He went above and beyond to accommodate me and my guests , adding perfect extra touches to the service, decor and meal. The whole experience was amazing - we all loved it! For such a big group of 32 people everybody was so impressed! Highly recommend ❤️🎉

We booked Chef George for New Year for 12 people and could not have been more thrilled. Food was amazing and he catered to all tastes and dietary requirements. He was so good with communication and very punctual. George was supported by Eddie throughout the evening and we could not have enjoyed the food more. Highly recommend!!!

In November, we had the privilege of working with Chef Chorche, who took exceptional care of our clients’ catering needs throughout their entire stay at the villa and prepared an outstanding festive dinner for our group. His professionalism, culinary expertise, and dedication were evident in every detail. The food he prepared was exquisite — beautifully presented, full of flavor, and crafted with evident passion. The service and overall quality of his work were of the highest standard. Chef Chorche not only met our expectations but exceeded them in every way. As organizers, we were extremely pleased with his contribution, and our clients expressed the highest level of satisfaction. It was clear that they felt well cared for and thoroughly enjoyed the dining experience he created. We highly recommend Chef Chorche to anyone looking for exceptional service, impeccable professionalism, and unforgettable, high-quality cuisine. He is truly a master of his craft, and we would be delighted to work with him again!

Our group of 20 had several great experiences during our week in Tenerife, but in the end we all agreed that the top highlight was having Jiri as our chef. Every meal was unique and catered to the varied tastes of our diverse group. He knew how to make everyone feel special, from meal prep, to table setup, to cleanup. Always calm, confident, and respectful. One more thing that personally impressed me was the way he discussed and implemented innovative ways to roll over leftovers to eliminate food waste. Food can be a touchy subject, especially in large groups. Somehow, Jiri met all our expectations and then set a new bar of what excellent service looks like.