Indulge in a refined moment at Piasan Restaurant. This silky panna cotta is elegantly dressed with fresh strawberry, tropical fruits, delicate sauce pearls, a fragrant mint leaf, and a touch of orchid bloom. The artful presentation mirrors the essence of stylish Italian dining blended with Bali’s natural freshness, creating a dessert as beautiful as it is delicious.
Visit Piasan today to explore more handcrafted Italian dishes and desserts.
