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OMNOM Birmingham

  • Indian Restaurant
  • Open now
  • 4.8
    (643)
OMNOM Birmingham
Reviews
4.8 out of 5
(643 reviews)
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PARTH SHINDE
3 months ago
We had an absolutely amazing experience at this restaurant. We were warmly welcomed by Rashila, whose friendly nature made us feel comfortable right away and helped us get seated according to our preference. The food menu is excellent, with a wide variety of great options across starters, mains, and desserts. The food preparation time was impressively quick—less than 10 minutes—and the service from the staff was fast and attentive. The food was delicious and beautifully presented. We especially loved the Gobi Manchurian and the Spinach Chaat. To end the meal, the mango chocolates were truly out of the box and a delightful surprise. Overall, it was an unforgettable dinner and a wonderful dining experience.
David Clarke
3 months ago
A premium, modern take on Indian cuisine, delivered with exceptional quality. The interior is bright and airy, accented with beautiful floral touches and enough seating to accommodate a small village. For those seeking the "king's treatment," the elevated seating area offers a relaxed, traditional low-table experience that's perfect for stretching your legs. The menu is a robust journey through India's diverse regions; the Beetroot Kebab was a personal standout. Service is professional and attentive, with high-quality dishes arriving impressively quickly. A must-visit in Birmingham.
Tessa Spiers
4 months ago
I visited this new Eatery whilst visiting Birmingham over the Christmas period with family. The atmosphere in the restaurant was cosy and welcoming with the servers being knowledgeable about the food. The space isn't only a restaurant but hosts workshops, kirtans, and I believe, yoga classes. The menu was huge and had a good range of vegan options. It was clear on the menu which dishes were gluten free, jain and contained nuts, to suit diner's needs. I ate the 'lamb' labbador which had a good amount of plant based protein to sauce ratio. We shared the pani puri as they're a staple in my city. My family really enjoyed them 😋 I'll happily visit again in the future. A service charge is added on top of the bill as detailed in the menu.
Asad Hussain
4 months ago
Let me get this out of the way first, this restaurant should be your bookmarked destination as its fully vegetarian and onion-garlic free. Newly opened branch in Birmingham, so make sure to add it your list. Keeping that out of the way, the food was amazing, will highly recommend gobi Manchurian and beetroot kebabs. The jackfruit biryani I had was good too. The staff were very friendly and the ambience was great too. Would definitely recommend this place 🙌
Aniket Dobariya
5 months ago
✨ Omnom Birmingham: A Must-Visit Vegetarian Oasis ✨ Stepping into Omnom Birmingham is genuinely like entering a complete new world. The atmosphere is instantly captivating, with an amazing interior and pure vibe that creates a stylish, warm environment. The food is absolutely amazing. As a pure vegetarian NOG restaurant, they deliver high-quality, flavorful, and innovative plant-based dishes that impress everyone. The entire experience is elevated by the excellent service. The staff are attentive and friendly, making your time seamless and enjoyable. In short, Omnom Birmingham is spectacular. It perfectly blends amazing food, unique atmosphere, and top-tier service for a truly memorable dining experience.
Chun Kidd Cheung
3 months ago
Honestly, to serve south asian food and for it to stand out in Birmingham...AND to make it ethical and meat-less... Omnom is a gem. The food was genuinely delicious. Each curry we ordered was packed with flavour. The starters were amazing. Service was exceptional. Ambience and setting was well done- it was relaxed and comfortable. I highly recommend Omnom- particularly if you are vegan!
Sam Blackmore
3 months ago
We’re currently still seated at the table, happily full after an exceptional meal, and already talking about when we’ll be coming back. We discovered this restaurant through a quick Google search, and honestly, it feels like one of those rare, serendipitous finds that you’re genuinely grateful for. The food is authentic Indian cuisine, entirely vegetarian and vegan, and it completely exceeded our expectations. Having eaten meat for most of my life, I’ve sometimes assumed that certain classic dishes would be off-limits or simply wouldn’t hit the same notes anymore. I couldn’t have been more wrong. It was genuinely wonderful to rediscover my favourite Indian dishes in plant-based form—rich, comforting, beautifully spiced, and every bit as satisfying as I remembered. Beyond the food, the venue itself is stunning. It’s thoughtfully designed, welcoming, and has a calm, elegant atmosphere that makes you want to linger long after the plates are cleared. The staff truly elevate the experience: incredibly friendly, knowledgeable, and approachable, always happy to explain dishes or make recommendations. A real highlight was when the business owner personally came over to introduce himself and talk us through the concept behind the restaurant—it added such a personal and memorable touch. With a dedicated event space downstairs as well, this is clearly a place that’s been created with care and passion. If you’re in Birmingham and looking for a memorable dining experience and a true taste sensation, we couldn’t recommend this place more highly.
Bella Gire (Lindsey Thomas)
3 months ago
Staff were really good, we attended as a table of 8. All Vegan. The food was on the whole very good, the only issue was with one dish the vegetable biryani - the Chana masala was very very salty. Once mixed with the biryani and Raita it was just about manageable. We shared the feed back with the servers and kindly the manager gave the whole table complimentary rice puddings, which we insisted wasn't necessary. But was greatly appreciated. Everything else was delicious, once they remembered to bring the rice. But they took such good care of us. We will definitely be coming back..
Tim Oldham
4 months ago
We ate on a quiet Wednesday in January but the food and service were excellent. So good to have a complete and extensive fully vegetarian (most with vegan option) menu with no garlic (or onion). Proper cooking with great ingredients. Not inexpensive, and servings are about-right rather than very generous, but we ate very well. Nicely decorated, warm, well lit, not all hard surfaces, well staffed, and a calm and enjoyable mood.
Harrison Duffield
5 months ago
We had a great meal here, definitely over ordered but we polished the lot off. Would highly recommended the Mushroom vegetable dish. Very easy for gluten free / vegetarian on account of the menu
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