Got reservations tonight for 6:00pm for this fairly new Italian Restaurant in the Northeast and it did not disappoint. The food and service was just amazing. Love the decor of the restaurant and ended up getting the tuna tartar, shrimp 🍤 cocktail, grilled octopus 🐙 which was so tender and delicious! My wife got the seafood linguine and it was just loaded with fresh lobster 🦞, clams, scallops and handmade linguine. I ended up getting the salmon which was so tender and juicy with season veggies. We had to also get dessert! Tiramisu and chocolate hazelnut pastry which were also delish. Left stuffed but wanting more! What a great new restaurant in the Northeast! Can’t wait till I come in again to try other menu items!