𝑽𝒊𝒆𝒕𝒏𝒂𝒎𝒆𝒔𝒆 𝑭𝒆𝒂𝒔𝒕 𝒕𝒐 𝑹𝒆𝒎𝒆𝒎𝒃𝒆𝒓 🌿✨
Step into the heart of tradition with three must-try classics at Hanoi Corner:
🥞 Bánh Xèo – Southern-style crispy turmeric rice crepe, filled with shrimp, pork, and bean sprouts. Wrap it in fresh herbs, dip it in house-made fish sauce — a burst of textures and flavors in every bite.
🔥 Bún Chả – A Hanoi legend. Grilled pork patties and sliced pork belly served with vermicelli noodles, herbs, and a tangy dipping sauce. Smoky, savory, and unforgettable.
🥢 Nem Rán (Fried Spring Rolls) – Golden, crunchy, and packed with flavorful fillings. Perfectly paired with herbs and dipping sauce, a staple in every Vietnamese meal.
Enjoy these in a cozy, countryside-inspired space — where the charm of old Vietnam meets warm hospitality.
