🥢 𝑽𝒊𝒆𝒕𝒏𝒂𝒎𝒆𝒔𝒆 𝑭𝒓𝒊𝒆𝒅 𝑺𝒑𝒓𝒊𝒏𝒈 𝑹𝒐𝒍𝒍 𝒘𝒊𝒕𝒉 𝑺𝒉𝒓𝒊𝒎𝒑 🥗
Crispy, golden, and irresistibly delicious — our Vietnamese Fried Spring Roll with Shrimp brings the true essence of Vietnamese street food to your table. Each roll is filled with fresh shrimp, minced vegetables, and glass noodles, then deep-fried to perfection for that satisfying crunch.
Served with a side of fresh salad and fragrant herbs, it’s the perfect balance of textures and flavors — crunchy outside, tender and flavorful inside, and refreshing with every bite.
Enjoy it as an appetizer or pair it with rice noodles for a light yet fulfilling meal that captures the soul of Vietnamese cuisine.
