🥢 𝑨 𝑻𝒂𝒔𝒕𝒆 𝒐𝒇 𝑻𝒓𝒂𝒅𝒊𝒕𝒊𝒐𝒏 — 𝑭𝒓𝒊𝒆𝒅 𝑺𝒑𝒓𝒊𝒏𝒈 𝑹𝒐𝒍𝒍𝒔 & 𝑮𝒓𝒊𝒍𝒍𝒆𝒅 𝑩𝒆𝒆𝒇 𝒊𝒏 𝑩𝒆𝒕𝒆𝒍 𝑳𝒆𝒂𝒗𝒆𝒔 🍤🥩
Experience two of Vietnam’s most beloved dishes in one delicious meal!
✨ Vietnamese Fried Spring Rolls with Shrimp — Crispy on the outside, flavorful on the inside. Each roll is packed with shrimp, glass noodles, and fresh vegetables, fried to golden perfection and served with a refreshing salad and dipping sauce.
🌿 Grilled Beef Wrapped in Betel Leaves — Tender minced beef, marinated with fragrant herbs and wrapped in betel leaves before being grilled over charcoal. The result? Smoky, juicy, and bursting with authentic Vietnamese aroma.
Together, they create the perfect balance — crispy, aromatic, and full of flavor that captures the heart of Vietnam.
