🌈⚡𝑫𝒊𝒔𝒄𝒐𝒗𝒆𝒓 𝒕𝒉𝒆 𝑹𝒊𝒄𝒉 𝑭𝒍𝒂𝒗𝒐𝒓𝒔 𝒐𝒇 𝑽𝒊𝒆𝒕𝒏𝒂𝒎𝒆𝒔𝒆 𝑪𝒖𝒊𝒔𝒊𝒏𝒆✨🌹
Welcome to Ha Noi Corner restaurant, where you will experience the authentic flavors of traditional Vietnamese cuisine. Today, we are proud to introduce three typical Vietnamese dishes - Banh Xeo, Fried Nem Ran, and beef rolled in betel leaves, each with the rich flavor and diversity of Vietnamese cuisine.
𝐌𝐞𝐤𝐨𝐧𝐠 𝐃𝐞𝐥𝐭𝐚 𝐒𝐭𝐲𝐥𝐞 𝐏𝐚𝐧𝐜𝐚𝐤𝐞 ( 𝐁𝐚́𝐧𝐡 𝐗𝐞̀𝐨 )
Banh Xeo is a traditional dish from Central Vietnam, with a crispy outside and rich filling inside. We prepare banh xeo in the traditional way, using fresh ingredients and meticulous processing techniques, creating a unique and delicious dish.
𝐅𝐫𝐢𝐞𝐝 𝐒𝐩𝐫𝐢𝐧𝐠 𝐑𝐨𝐥𝐥: ( 𝐍𝐞𝐦 𝐫𝐚́𝐧 )
Nem Ran is a popular dish loved by the crispy, sweet taste of the outer shell and the aromatic flavor of the filling inside. We prepare fried spring rolls with high quality ingredients and sophisticated processing techniques, creating a delicious and attractive dish.
𝐁𝐞𝐞𝐟 𝐫𝐨𝐥𝐥𝐞𝐝 𝐢𝐧 𝐛𝐞𝐭𝐞𝐥 𝐥𝐞𝐚𝐯𝐞𝐬:
A traditional dish from Southern Vietnam, with a soft layer of beef and the characteristic flavor of lolot leaves. We prepare beef traditionally rolled in betel leaves, retaining the natural flavor and crunch of each piece of meat.
𝘊𝘰𝘮𝘦 𝘢𝘯𝘥 𝘦𝘯𝘫𝘰𝘺 𝘰𝘵𝘩𝘦𝘳 𝘵𝘺𝘱𝘪𝘤𝘢𝘭 𝘝𝘪𝘦𝘵𝘯𝘢𝘮𝘦𝘴𝘦 𝘥𝘪𝘴𝘩𝘦𝘴!
