Kadai Paneer, is an Indian dish made by cooking paneer and bell peppers in a fragrant, freshly ground spices as essential ingredients for arriving at the right balance of flavors. Paneer is a fresh acid-set cheese common made from full-fat milk. The cheese used in making paneer is distinct in that it is a soft, non-aged cheese which is non-melting and uniquely made by curdling milk with a fruit or vegetable-derived acid, such as lime or lemon juice. During preparation the spices are ground into a powder before adding them as ingredients into the mix. This dish is usually served with garlic naan, chilli naan, buttered naan, paratha, roti, plain boiled rice or pulao {pelau} rice jeera rice, or steamed basmati rice. Grand Cholan offers superb Kadai Paneer on our menu of North and South Indian curries. Opening 6th of this month, Grand Cholan is conveniently located at 154 High Road, Loughton, opposite Gail's Bakery, Nando's and Top Tiles, Loughton. Book A Table online at our website or Call Direct to experience the rich flavor of authentic North and South Indian cuisine right here in Loughton.
