I lived in Chicago for several years and when I found a Chicago style pizza place in the Twin Cities I was ecstatic! But my joy was very short-lived. Ordered take-out, large 14" Chicago style, with Salami, ($38 after tip). When I got home, and pulled out one slice, the cheese pull was nice but the sauce on top slid right off. There was so much water in the sauce that even the crust became soggy, really really soggy. Just too watery. Even the flavor was off, can't place my finger on it but it just didn't have a good flavor, let alone represent Chicago style. I really wanted to love this place but I can't recommend it. Maybe their other menu items will be better, but not for me. So sorry. Watery picture attached