ICYMI: Winter Restaurant Week has officially arrived 🍽️🎉
From now until Sunday, January 22 for lunch & dinner, enjoy our specially crafted three-course lunch ($25) and dinner ($40) menus. Featuring guest-favorites like our Handmade Dumplings, Southern Fried Chicken & Glazed Donut, and more, you won't want to miss this DC foodie event!
You can also enjoy this special week at home with our Restaurant Week To Go menus. Enjoy a three-course meal in the comfort of your own home for two ($70) or for four ($140).
Make your reservation, order online, and learn more using our link below.
