While attending a climate change training program at Chiang Mai University, I found myself really craving authentic Nepali food. Since many places around here serve mainly seafood and other unfamiliar dishes, I was worried about finding something that reminded me of home. Thankfully, I discovered Everest 8848, run by the incredibly friendly brothers Akash and Suraj Dai.
Their warm hospitality instantly made me feel at ease. The food was exactly what I needed — traditional Nepali flavors prepared with care and authenticity. The momos, lamb curry, and spani puri (simple potatos mashedupuri were delicious and comforting, just like homemade meals from Nepal.
If you’re in Chiang Mai and missing real Nepali cuisine, this place is a must-visit. Akash and Suraj Dai truly bring a piece of Nepal to Thailand, making every guest feel like family.