Lifestyle medicine is a powerful tool in the fight against chronic diseases. Our own Head Chef Holly is using her knowledge and expertise as a Certified Nutrition Coach to ensure that her meals offer the highest nutrition to the residents here at CopperStone. Her Fall menu offerings include: Fall Grilled Cheese, featuring apples, spinach, pumpkin purée, and burrata cheese, and the Harvest Hash, consisting of roasted sweet potatoes, apples, red onions, crasins, bacon, and a Dijon vinaigrette. Thank you Chef Holly for your mindfulness of our nutrition!
