We had a great dinner here on our mini honeymoon. We chose this restaurant for my grandfathers namesake and it was a great surprise. The risotto and bison burger were both so flavorful and the hostess / waitress was very kind and professional!

I have Known the Chef and owner for over a year now for other business. I finally got the opportunity to visit Basalt. We celebrated my son’s 19th birthday/easter brunch today. Fantastic town, location and restaurant was perfect. We ordered a blush champagne and all of us took advantage of the menu items. Perfect strawberry crepes, Italian and German omelets to die for. Lamb Gyro, pesto chicken sandwich rounded out our meal. Everything was made to order and fresh delicacy. Take the opportunity just 30 min from Glennwood springs in the town of Basalt!! Thank you Alejandro!!!

Amazing salmon Benedict! Sat outside and enjoyed the perfect summer weather! Highly recommend

BE PATIENT. This isn’t your chain restaurant where they are turning and burning people. There’s usually one server but the food is AMAZING. The bread for the sandwiches is perfect and the potato salad off the charts. We make a stop every time we are in near.

First time visiting Café Bernard and I was fascinated. I ordered a tuna sandwich which was delicious. All the flavors feel like home, it’s a place I would definitely visit again. The place and the atmosphere are very warm. If you want a good breakfast don't hesitate to visit it will be worth it.

Waited a long time to order. Ordered an omelette with crab, and eggs Benedict with ham. Omelette was fishy and soggy. The extra side of toast (one slice for $3.12!) was burnt. The eggs in the Benedict were overdone (yolk was hard!?!) and the hollandaise was too lemony. All on an English muffin that was never crispy. Brewed coffee was brown lightly flavored water. Avoid.

I ordered the French toast made with the home made baguette. I received a hamburger bun cut in half. I have no problem ordering something else if a restaurant rums out of something but to serve me a hamburger bun dipped in egg was just ridiculous. Service was also terrible, my girlfriend had to get up and ask for another mimosa after our server took the order and brought drinks to the table next to us and never looked over. We were both servers and were trying to not be rude but there was 0 service being provided.

One of my favorite restaurants to eat breakfast, lunch or brunch in the Roaring Fork Valley! They have a large dynamic menu, I highly recommended checking out their sides menu, a lot of little gems to compliment your main dish or to share with your party.

Party of 4 went in tonight for a friends bday 6pm on 1/21 I Ordered sparkling rose (cava) to start for a drink and it came out completely flat, server tried to convince me that’s how it’s suppose to be…didn’t want to argue so.anyways moving on cheese fondue there was enough cheese for about 5 dips. Then it was done, fire was so hot it burnt the cheese and we were scraping it from the bottom. No we did not let it linger, we attacked it right away. Ordered pork chops and lamb shank for entrees. They gave us and osso bucco instead of the bone in pork chop. Server tried to convince us it was the pork chop. We looked at the menu together and clearly they were different with completely different sides as well. She realized those were 2 different dishes and admitted to confusing the two of them said she would fire up the pork chop right away which she did. 10 mins later the pork chop came out, completely rare in the middle actually cold in the middle so we ended up just boxing it up, we will deal with that another day. Ordered 2 tiramisus, brownie and spumoni for dessert, 1 tiramisu came out fine the other was warm and soupy, very weird. Brownie was fine, ice cream was half way melted when it was served. We never got the spumoni they ended up giving us the La Bomba dessert, completely different not sure how that got messed up they don’t even sound similar. Cute restaurant with some potential, definitely needs some work. The food that came out that was correct was tasty. 1 miss is fine, 2 misses I could probably overlook. 4-5 misses? I don’t know, would you go back? We tipped our server and didn’t really complain because it was our friends bday and we didn’t want to cause a scene but as a fellow food service worker, experiences like this would be alarming. We tried to be as accommodating as possible but hopefully management/ownership takes this feedback and acts on it. I sincerely hope our experience was an anomaly. The server was polite and very apologetic throughout the whole experience. There was 3-4 other tables, total of maybe 14-16 covers that night so definitely not too busy.

i love the breakfast and brunch here. there are many choices. i can't order only 1 or 2 because its all look good to have. it's in downtown of Besalt. Never tried the dinner yet. will do some day soon.