We had fish of day platters, salmon and lieu noir and both were okay, they come with fries and a salad. The food was okay, the fish great but the fries not excellent. Our table and cutleries were not super clean. Experience overall was okay.

Simple but good food! The fries were handcut and the mussles fresh. Very reasonably priced as well. They can however improve on hygene (the glasses were dirty) and some hospitality (the waitress was not the nicest)

Cozy little restaurant. Great ambiance. Not formal. Kids friendly. Excellent food. Staff is nice. The omelette was very tasty. Parking close by. Bathrooms clean. Service could be a little faster.

🐚: You can't go wrong with the mules. Really. Fresh. Bit small shell but yummy. 📖: menu is typical. Google translate will do the trick. 🏠: very local. Lots of light

We should have left when the drinks arrived in dirty glasses. The fish was a big soggy fish finger, thawed but not even crispy. The chips were extremely greasy, not salted and just tasted of oil. The waitress could not have cared less whether we liked it or not.

Made a reservation, no one served us for 15 minutes, walked out. Seems they do not like customers that do not speak french.

We had a very fresh entire crab mayonaise, followed by a great steak ‘plus’ - big plates and cheffs in action in open kitchen. French locals eat together there, proof that this is a honest kitchen serving good food. Great French experience !

The food is below average. Salads are not fresh, prawns are not cleaned and the service is rude.

If you remove the burned bread and the salad gone bad the rest is almost eatable. If you have an alternative though, go somewhere else

Called in for lunch and impressed with the service and quality of food. Moules and frits for lunch which arrived quickly and very tasty, just short of a couple of slices of baguette to soak up the lovely Roquefort sauce.