How to revamp your restaurant interior design?
plays a major role to invite the kind of customers it is catering to and encouraging them to visit often. Here are a few points to consider while revamping your restaurant interior design.
Setting the Narrative right
A restaurant should have an identity of its own. You need to decide on a theme and stick to it while choosing the color scheme, paintings, furniture, and cutlery, for that matter. For example, a restaurant serving Italian food might go well with Palladian flooring, copper pans, and so on.
Space Allotment
If your restaurant barely has space to walk around, guests will likely get frustrated. Only 60% of the area should have seating space, while 40% should go to the restrooms and the kitchen area. There should be around 20 feet spacing between tables in a fine dining restaurant while the fast-food joints can go with a 10 feet space in between.
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