🍅 Fresh, simple, and bursting with flavor—that’s how I describe a classic Caprese Salad! 🧀❤️ Perfect for a quick lunch, dinner appetizer, or even a picnic, this Italian favorite is all about letting fresh, quality ingredients shine.
Here’s the full recipe to bring a taste of Italy to your table:
Ingredients:
-4 ripe tomatoes (sliced)
-Fresh mozzarella (sliced)
-A handful of fresh basil leaves 🌿
-Extra virgin olive oil
-A drizzle of balsamic glaze
-Salt and freshly cracked black pepper
Steps:
1️⃣ On a plate, alternate slices of tomato and mozzarella for that signature Caprese look.
2️⃣ Tuck basil leaves strategically between the layers.
3️⃣ Drizzle with olive oil (be generous!) and balsamic glaze.
4️⃣ Season with a sprinkle of salt and freshly cracked black pepper to taste.
Buon appetito! Share your masterpiece with me in the comments or tag me in your photos. What’s your favorite twist on this classic?
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