Adega Gaucha Brazilian Steakhouse
  • Brazilian Restaurant in Orlando
  • Closed
  • 4.9
Adega Gaucha Brazilian Steakhouse
At Adega Gaucha, we are proud to serve the best Brazilian steakhouse in Orlando, Florida. Our churrasco is prepared by our skilled gauchos using authentic techniques passed down from generations of Brazilians. Visit us today! Our restaurant has all you need for an unforgettable meal with friends and family!
More about this business

(407) 250-4455Contact UsOrder onlineDirections
Monday11:30 AM – 9:00 PM
Tuesday11:30 AM – 10:00 PM
Wednesday11:30 AM – 10:00 PM
Thursday11:30 AM – 10:00 PM
Friday11:30 AM – 10:00 PM
Saturday11:30 AM – 10:00 PM
Sunday11:30 AM – 9:00 PM
Fast service · Great dessert ·
Fast service · Great dessert ·
Popular for
Lunch · Dinner · Solo dining ·
Wheelchair accessible entrance · Wheelchair accessible parking lot · Wheelchair accessible restroom · Wheelchair accessible seating ·
Dining options
Breakfast · Brunch · Lunch · Dinner · Dessert · Seating ·
Bar onsite · Restroom · Wi-Fi · Free Wi-Fi ·
Casual · Cozy · Trendy · Upscale ·
Family-friendly · Good for groups · LGBTQ+ friendly · Tourists ·
Checks · Credit cards · Debit cards · NFC mobile payments · American Express · Diners Club · Discover · MasterCard · VISA ·
8204 Crystal Clear Lane #1700, Orlando, FL 32809, United States
Jumbo Shrimp Cocktail
A classic steakhouse appetizer. This elegant nibble everybody wants, an extraordinary flavor explosion of jumbo shrimp, cooked prawns in a cocktail sauce, served in a glass with a cocktail sauce or garlic sautéed.
Grilled Slab Bacon
Taste a delicious grilled slab of bacon accompanied with peanut butter and jalapeno.
Full Churrasco Experience (Lunch)
Continuous tableside service of signature cuts of fire-roasted meat served by our gauchos chefs. Includes Gourmet Table and choice of 3 side dishes.
Full Churrasco Experience (Dinner)
Continuous tableside service of signature cuts of fire-roasted meat served by our gaucho chefs. Includes Gourmet Table and choice of 3 sidedishes.
Filet Mignon (Tenderloin)
Enjoy this steak preferred by many for its tender texture and mild flavor, which you can accompany a glass of Pinot Noir.
Alcatra (Top Sirloin)
This is premium meat, very popular in Brazil, prepared properly by our gauchos to bring you a unique flavor experience of the top sirloin steak.
Fraldinha (Bravette)
A trendy cut of meat in Brazilian steakhouses. We offer you a fantastic experience with a lot of flavor in a unique texture.
Picanha (Prime part of the Sirloin)
This cut of meat holds a very high amount of flavor and a good texture, similar to Sirloin, tender and juicy, which you can accompany with a glass of Bordeaux.
Beef Ancho (Ribeye)
A cut that you cannot miss, it has an intense flavor and meaty texture.
Costela de Porco (Pork ribs)
Slow-cooked, seasoned, and fire-grilled pork ribs, preserving the distinctive meaty and fatty pork flavor, which you can accompany with a Cabernet Sauvignon.
Frango (Chicken)
Chicken marinated in a combination of olive oil, seasonings, and crushed peppers. Taste it! You will not regret it
Medalhões com Bacon
A simple dish with a crunchy but very juicy texture, ideal with a Sauvignon Blanc.
Lombinho com Queijo (Parmesan Pork)
Tender pork loin seasoned and marinated with wine and sprinkled with Parmesan cheese. This is an explosion of flavors that you can accompany with a glass of cabernet sauvignon.
Linguiça (Pork Sausage)
Don't lose the opportunity to taste a smoke-cured pork sausage seasoned with garlic and paprika at the best gaucho style of Adega.
Costela (Beef ribs)
Our beef ribs have a beefy flavor supplemented with rich marbling, perfect to accompany a Cabernet Sauvignon.
Cordeiro (Lamb T-Bone)
Our lamb T-Bone is tender and has evenly textured. You can accompany it with a Cabernet Sauvignon.
Full Churrasco Experience for children
3-6 years old
Full Churrasco Experience for children
7-11 years old
Full Churrasco Experience (Brunch)
Continuous tableside service of signature cuts of fire-roasted meat served by our gauchos chefs. Includes Gourmet Table and choice of 3 side dishes.
Gourmet Table
Fresh signature salads, charcuterie and hot dishes station, including special of the day, fresh fruits vegetables and more
Pan-Seared Salmon
Passion fruit sauce, served with rice and asparagus
10 oz Picanha served with yucca, rice and beans
Filet Mignon
10 oz Central Cut Filt Mignon served with rice and sautéed mushrooms
Lamb T-Bone
4 Lamb T-Bone served with Provence fries and garlic sautéed spinach
Chicken Breast
10 oz Chicken breast served with piccata sauce, rice and broccolini
Pan-seared Fish of the day
10 oz Fish served with lemon butter sauce, rice and broccoli
Pork Tenderloin
10oz Pork Tenderloin, pineapple mustard sauce, served with brussel sprout-bacon and potato gratin.
Garlic Shrimp
6 Shrimp with garlic sauce served with rice and sautéed cauliflower.
Add the Gourmet Table to any of à la carte options
Sausage roasted in onions and cachaca served with fried yucca.
Chef's Burger
8oz freshly grounded in house Burger, cilantro mayo, bacon jam, mozzarella, spring mix in a brioche bun served with French fries.
Jumbo Shrimp Cocktail
4 Shrimp served with cocktail sauce or garlic sautéed.
3 Beef sliders with cheddar cheese, pickles, baby arugula, caramelized onions and guava barbecue.
Pork Belly & Cheese
Fried pork belly served with grilled cheese and guava barbecue.
5 croquettes meat rolls served with Maninho sauce.
Charcuterie Board
Asiago, Swiss, Grana Padano cheeses, prosciutto, salami, olives, hummus and crostini.
6 assorted Brazilian empanadas (Beef, cheese)
Smoked Salmon Bruschettas
4 Smoked salmon, capers, cream cheese, chives.
Bavette Sandwich
Bavette Sandwich on a baguette with fresh mozzarella, roasted tomatoes, basil served with fries and chimichurri sauce.
Grilled Slab Bacon
Peanut butter & Jalapeno
Memphis Style Barbecue Ribs
Half rack barbecue ribs served with fried polenta and cole slaw
Brigadeiro trio
3 brigadeiros topped with nutella, guava and dulce de leche.
Brazilian style caramel Flan
Rich and creamy flan with caramel sauce.
Assorted Ice Cream
2 scoops of vanilla, chocolate or strawberry.
Tres Leches
Soaking sponge cake in three types of milk.
Ny style cheesecake swirled with caramel, guava or strawberry sauce.
Key Lime Pie
Creamy and light Key Lime Pie
Creme Brulee
Traditional vanilla bean custard with glazed sugar coating
Papaya Cream
Vanilla ice Cream blended with fresh papaya, splashed with crème de Casis.
Petit Gateau
Warm chocolate lava cake served with vanilla ice cream.
Google Reviews
3,585 reviews
Marissa E
2 weeks ago
Arthur and Natalia are seriously the best. Their tableside manner was OUTSTANDING. The kindest people and seriously are the best at their job. I never been to a place like this- the food is out of this world. I loved the ribs and pineapple. What took the cake was our honeymoon dessert. See the photo attached. Thank you so much Arthur, Natalia, and all of the other staff that made this beautiful meal possible.
Diana Uccello
2 months ago
Great Experience! Everything was Amazing! Price very reasonable for amount of food and quality. A la carte chicken breast was so delicious, tender and that sauce they give you to pour over it topped the whole dish. So many options at the salad bar, definitely worth getting. The gourmet dinner table also worth the experience and price. Very nice atmosphere. Everyone is very attentive and friendly. Would Highly Recommend and look forward to coming back soon.
Gary Lyon
a week ago
Very good salad bar selection with high quality ingredients. We had a large party, close to 30 people but the staff kept the food coming. Never had to wait on another selection as they kept the rotation coming. Desert and wine selection is also top notch.
Dawn Thomas
2 weeks ago
This was our first time and what an experience. Pedro was our server and provided the best service we’ve had in a very long time. The food was expertly prepared and the presentation was beautiful.
Evellyn Torres
2 months ago
When we think about celebrations, Adega is always our first option and it never disappoints. We were there yesterday to celebrate my birthday and it was amazing 😍We drove one hour just to eat there. This is my absolute favorite restaurant in Orlando. The food is always fantastic, the variety of salad and meat is incredible. Servers are also great and always efficient, super happy and polite. There was also plenty of room for bigger groups. Can’t wait to return and wouldn’t hesitate to recommend to anyone.
Alisa Patel
a month ago
First time here and it exceeded my expectations. Arthur was really attentive without being intrusive, service by the waitstaff was very professional but lighthearted. Made us feel very comfortable and special. We obviously weren’t their only customers but we definitely felt like we were! Could not have asked for a better dining experience. Great choice of meats and side dishes and the desserts were beyond delicious. Bravo!
Derar (Reviewer)
3 weeks ago
My favorite Brazilian steakhouse in Orlando! Wonderful restaurant; professional service and delicious food. They are unique too as they serve Halal meat ( not all meat, you have to ask them about the halal ones). I highly recommend Adega caucha Brazilian steakhouse if you are looking for Brazilian steakhouse! We have been served by Arthur in the last visit and he did fantastic job!
Emma Liao
a week ago
Great food and service, it’s definitely wonderful experience for dinner, especially after working. Having some Cinnamon pineapple with juicy meat, it let you experience different flavors.
Patricia Patricia
2 months ago
This is our 2nd time in this restaurant for a birthday celebration. The food was very delicious and the staff were very attentive. From host, to server, to manager speaking to us, we were very content. You can order from a la carte if you want to or just the salad bar, this way you do not feel like your entire party has to do the AYCE. Would recommend and would definitely go back. Birthday boy got a free dessert on the house as well.
Bochita S
3 months ago
I think now this is one of the best Brazilian steakhouse in town. Sides are awesome and big selection on salad bar, meat has great flavors, service is super friendly. Tbh way better than Fogo or Texas. Only complaint is the floor is very slippery needs to be careful. Definitely will be back for sure!
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