Duck & Dumpling

The food was absolutely amazing! The dumplings were delicious, and you definitely can’t miss the chocolate dumplings—they’re a must-try. The chef’s specialty was also incredible and full of flavor. We also came specifically to try the duck, and it did not disappoint at all. Everything was so good, and I can’t wait to come back for more! 🥟🦆🍫✨

We visited Duck & Dumpling to ring in the Lunar New Year, drawn in by a craving for Peking duck, and everything we ordered ended up being just as enjoyable. We got a half order of the Peking duck, which was beautifully crispy on the outside and tender and juicy inside. It paired perfectly with the soft, chewy spring pancakes. The accompanying soup was fine, though I found myself spitting out small bits of bone with almost every spoonful. We also tried several dumpling dishes, all of which were solid. But the surprise standout for our whole table was the Spicy and Crispy Chicken. It was incredibly flavorful with an addictive crunch, though definitely not for anyone sensitive to heat. I don’t think we had an assigned server, since each time we pressed the call button a different person came by. Even so, service was consistently prompt and the food arrived in an orderly flow. I also appreciated the jugs of water on the table, since nothing derails a meal faster than half the group sitting with empty glasses. Overall, we had a great experience and are already looking forward to our next visit.

There has never been a restaurant so aptly named. The duck is delicious and they limit parties of three or less from ordering a whole duck so if you’re in a small party you’ll get the opportunity to explore the rest of the menu. They have the widest variety of dumplings I believe I’ve ever seen. The soup dumplings were perfect and the shrimp dumplings in chili sauce were delicious. Definitely a restaurant to revisit.

We got the half duck, pork xiao long bao, and braised beef noodle soup. Everything was phenomenal. The broths in both the beef noodle soup and the soup made from the Peking duck were rich in flavor. The soup filled dumplings were delicious. And the Peking duck was hot and crispy. I'm glad we found a local restaurant we can enjoy Peking Duck!

We went here with the family on a Wednesday night at around 6:30! The staff was very kind and efficient. The food was comparable to a Din Tai Fung and decently priced. We ordered the whole Peking duck which was very tasty and prepared very well. Not too oily and well balanced, it comes with the complimentary duck soup. This sells out very quickly so make sure you come earlier if you want to make sure you can get it. Among our favorites we thought the green beans were delicious and very similar to din tai fung. Another one of our favorites actually ended up being the chocolate buns, a very unique dish that did great in cutting the food taste at the end of the meal. We also order the spicy wonton and wonton soup. These were good items, the wontons themselves lacked a little bit of flavor but the wrapper was the perfect bounciness, probably would try a different item next time though. The crispy chicken and pork xiao long bao was also quite good, very regular basics. The seasame noodles were a little more salty than anticipated. However the restaurant was beautiful, clean, and staff was friendly and efficient! We will be back again!

We came here (party of 2) at 5pm on a Sunday. We were very excited since we loved Bamboo House, which is what Duck & Dumpling took over. Service was quick and polite, no complaints there. However we sadly were disappointed with the food. The duck was okay taste wise, but some texture issues - much too fatty, skin not crispy enough, and definitely skimped on the portion side. Previously we could order the half duck with surplus meat so we'd (happily) order more pancakes. Today the duck amount was visibly smaller than before, and we ran out of meat quickly. We also ordered the shrimp and pork wonton soup (not pictured) and the pan fried soup dumpling. The "soup" tasted like boiled water with a dash of soy sauce, and the wontons themselves strangely tasted like nothing, definitely some of the worst wontons we've had. The pan fried bao made up for the previous dishes. These were crispy on the bottom and had plentiful soup inside, so I enjoyed them. Overall this was a 3/10 experience if you're familiar with peking duck. so we sadly will be looking for another spot that offers the taste we're looking for.

Food is great! Beijing duck is great. But maybe the owner had changed, lots of other yummy dishes are no more available T_T! Anyway, overall is great! The Dandan noodles amazed me too!

I enjoyed the food here, service was great. You just try the spicy crispy chicken, very spicy but delicious!! Was not a fan of the cucumbers very sweet tasted Like a Boba drink

High quality duck. Get a soup with the peeling duck order. Very tasty and well made soup dumplings. Thin skin on the bottom, thick on top to make easier to grab. Chocolate dumplings were great for dessert. Would love then to try a salted egg version! Very friendly and attentive staff. Only thing that was slightly annoying is we sat by the service desk where it chimes very loudly when a table calls for service. It sounds like an 1980s department store chime.

"An absolute must-return restaurant! The dumplings have thin wrappers and generous fillings, bursting with flavorful broth in every bite—truly satisfying. The noodles are wonderfully chewy, with the authentic taste of hand-rolled dough. The most delightful surprise was the roast duck—the skin was crispy, the meat tender and juicy, and when paired with pancakes and sweet bean sauce, it was simply perfection! Highly recommended! From the ambiance and service to the flavors, everything was impeccable. It's an excellent choice for both family gatherings and casual meet-ups with friends!"