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Dunacorso Étterem

  • Restaurant in Budapest
  • Open now
  • 4.5
    (3568)
Dunacorso Étterem
About
Duna-parti randevú a magyar gasztrokultúra és a modern ízek között. Évszázados örökség, tradíció és minőség, szívvel-lélekkel a Schuch családtól - nem csak (át)utazóknak! ••• Hungarian culinary traditions and modern flavours meet on the Danube. Centuries worth of heritage, tradition and contemporary quality, with heart and soul from the Schuch family - loved by locals and travelers alike!
Hours
Open now
Monday12:00 – 11:00 PM
Tuesday12:00 – 11:00 PM
Wednesday12:00 – 11:00 PM
Thursday12:00 – 11:00 PM
Friday12:00 – 11:00 PM
Saturday12:00 – 11:00 PM
Sunday12:00 – 11:00 PM
Insights
Highlights
Live music ·
Accessibility
Dining options
Lunch · Dinner · Catering · Counter service · Dessert · Seating · Table service ·
Amenities
Bar onsite · Restroom · Wi-Fi · Free Wi-Fi ·
Crowd
Family-friendly · LGBTQ+ friendly ·
Payments
Credit cards · Debit cards · NFC mobile payments ·
Location
Budapest, Vigadó tér 3, 1051, Hungary
Menu
Tökmag hummusz / Pumpkin seed hummus
3 990 HUF
koktélparadicsom, kenyérlepény / cherry tomatoes, flat bread
A vidék ízei - Etyeki hideg előétel válogatás / Cold tapas of the Hungarian countryside Etyek
5 490 HUF
Etyeki sonka, szalámi, kézműves magyar sajt, padlizsánkrém, savanyított zöldségek / prosciutto, salami, cheese, eggplant cream, pickled vegetables
Reviews
4,5 out of 5
(3 568 reviews)
4.5
5
4
3
2
1
Kris T
6 months ago
It's a lovely, classical white tablecloth restaurant on the river with a live band playing beautiful music in the background. The service was very nice, fast, and attentive. Goulash was very good and classical. The foie gras was average, and the duck leg was good but not great. Overall, it was a lovely experience, set in a great atmosphere, with good food and service.
Kyra Thomson
4 months ago
We had the holiday festive meal for 2 it was a good meal and we enjoyed it very much, that being said we found the drumstick and thigh were slightly dry and overcooked. So was delicious but not 5 stars. The service was professional and good, we found ourselves searching for them a few times particularly with the check at the end. Slightly more attentive would have sufficed. Atmosphere was phenomena there was a lively classic violinist group performing instrumental covers and it was so wonderful! They moved around the restaurant which was perfect so it was never too loud but you got to enjoy the performance when it came around. Was a lovely dinner and would dine here again! Pictures included are the steak tartar, festive holiday special for 2, and. The sponge cake dessert which was EXCELLENT!
About
Duna-parti randevú a magyar gasztrokultúra és a modern ízek között. Évszázados örökség, tradíció és minőség, szívvel-lélekkel a Schuch családtól - nem csak (át)utazóknak! ••• Hungarian culinary traditions and modern flavours meet on the Danube. Centuries worth of heritage, tradition and contemporary quality, with heart and soul from the Schuch family - loved by locals and travelers alike!
Hours
Open now
Monday12:00 – 11:00 PM
Tuesday12:00 – 11:00 PM
Wednesday12:00 – 11:00 PM
Thursday12:00 – 11:00 PM
Friday12:00 – 11:00 PM
Saturday12:00 – 11:00 PM
Sunday12:00 – 11:00 PM
Location
Budapest, Vigadó tér 3, 1051, Hungary
Menu
Tökmag hummusz / Pumpkin seed hummus
3 990 HUF
koktélparadicsom, kenyérlepény / cherry tomatoes, flat bread
A vidék ízei - Etyeki hideg előétel válogatás / Cold tapas of the Hungarian countryside Etyek
5 490 HUF
Etyeki sonka, szalámi, kézműves magyar sajt, padlizsánkrém, savanyított zöldségek / prosciutto, salami, cheese, eggplant cream, pickled vegetables
Insights
Highlights
Live music ·
Accessibility
Dining options
Lunch · Dinner · Catering · Counter service · Dessert · Seating · Table service ·
Amenities
Bar onsite · Restroom · Wi-Fi · Free Wi-Fi ·
Crowd
Family-friendly · LGBTQ+ friendly ·
Payments
Credit cards · Debit cards · NFC mobile payments ·
Reviews
4,5 out of 5
(3 568 reviews)
4.5
5
4
3
2
1
Kris T
6 months ago
It's a lovely, classical white tablecloth restaurant on the river with a live band playing beautiful music in the background. The service was very nice, fast, and attentive. Goulash was very good and classical. The foie gras was average, and the duck leg was good but not great. Overall, it was a lovely experience, set in a great atmosphere, with good food and service.
Kyra Thomson
4 months ago
We had the holiday festive meal for 2 it was a good meal and we enjoyed it very much, that being said we found the drumstick and thigh were slightly dry and overcooked. So was delicious but not 5 stars. The service was professional and good, we found ourselves searching for them a few times particularly with the check at the end. Slightly more attentive would have sufficed. Atmosphere was phenomena there was a lively classic violinist group performing instrumental covers and it was so wonderful! They moved around the restaurant which was perfect so it was never too loud but you got to enjoy the performance when it came around. Was a lovely dinner and would dine here again! Pictures included are the steak tartar, festive holiday special for 2, and. The sponge cake dessert which was EXCELLENT!
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