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Chang Kao Thai Cuisine

  • Thai Restaurant in Bradenton
  • Open now
  • 4.4
    (367)
Chang Kao Thai Cuisine
About
Maew opened Chang Kao in May 2019 with the goal of bringing the flavors and spirit of Thai cooking to the Gulf coast. Maew chose the white elephant—Chang Kao in Thai—as a symbol for her restaurant because of its royal symbolism. Guests at Chang Kao can expect the royal treatment—the freshest ingredients cooked to order, every time.
Hours
Open now
Monday11:00 AM – 3:00 PM4:30 – 9:30 PM
Tuesday11:00 AM – 3:00 PM4:30 – 9:30 PM
Wednesday11:00 AM – 3:00 PM4:30 – 9:30 PM
Thursday11:00 AM – 3:00 PM4:30 – 9:30 PM
Friday11:00 AM – 3:00 PM4:30 – 10:00 PM
Saturday12:00 – 3:00 PM4:30 – 10:00 PM
SundayClosed
Insights
Highlights
Fast service · Great tea selection ·
Popular for
Lunch · Dinner · Solo dining ·
Accessibility
Wheelchair accessible entrance · Wheelchair accessible parking lot · Wheelchair accessible restroom · Wheelchair accessible seating ·
Dining options
Lunch · Dinner · Catering · Dessert · Seating · Table service ·
Amenities
Restroom · Wi-Fi · Free Wi-Fi ·
Atmosphere
Casual · Cozy · Quiet · Trendy ·
Crowd
Good for groups ·
Payments
Credit cards · Debit cards · NFC mobile payments · MasterCard ·
Location
6233 14th St W, Bradenton, FL 34207-4611, United States
Services
Crispy Spring Rolls
$6.50
These delicate and crispy vegetable rolls are served with homemade sweet and sour sauce.
Fresh Spring Rolls
$7.50
Mixture of ground chicken, assorted vegetables, and vermicelli wrapped in rice paper. Served with hoisin sauce.
Reviews
4.4 out of 5
(367 reviews)
4.4
5
4
3
2
1
Richard Webb
5 months ago
mpressive decorations, very beautiful. Visited 1pm after traveling from Melbourne for a Ditchfield Family Singers concert in Bradenton First Baptist Church. Server very attentive, thorough and quick. Came based on good Google reviews. Shrimp Pad Thai was good but not remarkable. The components blended together, but not individually distinguishable as in some outstanding recipes. Sorry, I do not make this dish, so cannot offer more detail. We enjoyed our visit.
Alex Edwards
8 months ago
Stopped in recently to check this place out. The vibe was cool right from the start—great décor, a solid theme, and the place looked clean and well-maintained. We were seated quickly, and the menus stood out: high-end look, very extensive (probably 80+ items), and really well put together. Unfortunately, that’s where things slowed down. The server—who I think may also be the owner—greeted us with a quick “I’ll be right with you,” but didn’t come back for about 10 minutes. When he finally did, we placed our drinks, food, and appetizer order all at once. The appetizer (spring rolls—fresh and very good) came out before our drinks, which we had ordered as bubble teas. After waiting another 10 minutes, I asked about them and was told he “didn’t have time to make them.” At that point, I just asked for water. Our entrées came out while we were still without drinks, so halfway through the meal we canceled them. The food itself, though, was excellent—large portions, cooked perfectly, and full of flavor. One note: I ordered medium spice, and it definitely had some kick to it. If you’re not into real heat, you might want to order a step down from what you think you can handle. When the place slowed down toward the end, the server asked if we still wanted the drinks, but we declined. It also took about 10 more minutes just to get the check. Overall: the food and cleanliness deserve five stars, but the service was some of the worst I’ve had in a long time. Maybe they were short-staffed or running lean that day, I don’t know. If the service matched the food, this would easily be a five-star spot. Still worth checking out for the flavors and portions—just be ready for slow or spotty service.
About
Maew opened Chang Kao in May 2019 with the goal of bringing the flavors and spirit of Thai cooking to the Gulf coast. Maew chose the white elephant—Chang Kao in Thai—as a symbol for her restaurant because of its royal symbolism. Guests at Chang Kao can expect the royal treatment—the freshest ingredients cooked to order, every time.
Hours
Open now
Monday11:00 AM – 3:00 PM4:30 – 9:30 PM
Tuesday11:00 AM – 3:00 PM4:30 – 9:30 PM
Wednesday11:00 AM – 3:00 PM4:30 – 9:30 PM
Thursday11:00 AM – 3:00 PM4:30 – 9:30 PM
Friday11:00 AM – 3:00 PM4:30 – 10:00 PM
Saturday12:00 – 3:00 PM4:30 – 10:00 PM
SundayClosed
Location
6233 14th St W, Bradenton, FL 34207-4611, United States
Services
Crispy Spring Rolls
$6.50
These delicate and crispy vegetable rolls are served with homemade sweet and sour sauce.
Fresh Spring Rolls
$7.50
Mixture of ground chicken, assorted vegetables, and vermicelli wrapped in rice paper. Served with hoisin sauce.
Insights
Highlights
Fast service · Great tea selection ·
Popular for
Lunch · Dinner · Solo dining ·
Accessibility
Wheelchair accessible entrance · Wheelchair accessible parking lot · Wheelchair accessible restroom · Wheelchair accessible seating ·
Dining options
Lunch · Dinner · Catering · Dessert · Seating · Table service ·
Amenities
Restroom · Wi-Fi · Free Wi-Fi ·
Atmosphere
Casual · Cozy · Quiet · Trendy ·
Crowd
Good for groups ·
Payments
Credit cards · Debit cards · NFC mobile payments · MasterCard ·
Reviews
4.4 out of 5
(367 reviews)
4.4
5
4
3
2
1
Richard Webb
5 months ago
mpressive decorations, very beautiful. Visited 1pm after traveling from Melbourne for a Ditchfield Family Singers concert in Bradenton First Baptist Church. Server very attentive, thorough and quick. Came based on good Google reviews. Shrimp Pad Thai was good but not remarkable. The components blended together, but not individually distinguishable as in some outstanding recipes. Sorry, I do not make this dish, so cannot offer more detail. We enjoyed our visit.
Alex Edwards
8 months ago
Stopped in recently to check this place out. The vibe was cool right from the start—great décor, a solid theme, and the place looked clean and well-maintained. We were seated quickly, and the menus stood out: high-end look, very extensive (probably 80+ items), and really well put together. Unfortunately, that’s where things slowed down. The server—who I think may also be the owner—greeted us with a quick “I’ll be right with you,” but didn’t come back for about 10 minutes. When he finally did, we placed our drinks, food, and appetizer order all at once. The appetizer (spring rolls—fresh and very good) came out before our drinks, which we had ordered as bubble teas. After waiting another 10 minutes, I asked about them and was told he “didn’t have time to make them.” At that point, I just asked for water. Our entrées came out while we were still without drinks, so halfway through the meal we canceled them. The food itself, though, was excellent—large portions, cooked perfectly, and full of flavor. One note: I ordered medium spice, and it definitely had some kick to it. If you’re not into real heat, you might want to order a step down from what you think you can handle. When the place slowed down toward the end, the server asked if we still wanted the drinks, but we declined. It also took about 10 more minutes just to get the check. Overall: the food and cleanliness deserve five stars, but the service was some of the worst I’ve had in a long time. Maybe they were short-staffed or running lean that day, I don’t know. If the service matched the food, this would easily be a five-star spot. Still worth checking out for the flavors and portions—just be ready for slow or spotty service.
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