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El Fogón Restobar and Grill

  • Latin American Restaurant in Chesapeake
  • Closed
  • 4.6
    (141)
El Fogón Restobar and Grill
About
Experience the vibrant flavors of Latin America at El Fogón Restobar and Grill. Opening its doors in Chesapeake in late 2025, this exciting new restaurant will offer a delectable journey through Salvadoran, Peruvian, Colombian, Mexican, and Honduran cuisine. El Fogón will be more than just a meal, it's a celebration of culture. Get ready to enjoy a fantastic fusion of traditional dishes and a lively, welcoming atmosphere.
Hours
Closed
Monday10:00 AM – 10:00 PM
Tuesday10:00 AM – 10:00 PM
Wednesday10:00 AM – 10:00 PM
Thursday10:00 AM – 10:00 PM
Friday10:00 AM – 2:00 AM
Saturday10:00 AM – 2:00 AM
Sunday10:00 AM – 8:00 PM
Insights
Highlights
Fast service · Great cocktails ·
Popular for
Lunch · Dinner · Solo dining ·
Accessibility
Wheelchair accessible entrance · Wheelchair accessible parking lot · Wheelchair accessible restroom · Wheelchair accessible seating ·
Dining options
Breakfast · Lunch · Dinner · Dessert · Table service ·
Amenities
Bar onsite ·
Atmosphere
Casual · Cozy · Trendy ·
Crowd
Good for groups ·
Payments
Credit cards · Debit cards ·
Location
1620 South Military Highway, Chesapeake, VA 23320-2610, United States
Posts
  • El Fogón Restobar and Grill
    2 months ago
  • El Fogón Restobar and Grill
    2 months ago
  • El Fogón Restobar and Grill
    2 months ago
  • El Fogón Restobar and Grill
    2 months ago
  • El Fogón Restobar and Grill
    2 months ago
  • El Fogón Restobar and Grill
    2 months ago
  • More posts
Menu
Michael's Mangonada
$8.50
A good Mexican mangonada. Sweet tangy and delicious colorful with mango.
Naty's Piña Mangonada
$12.00
Pineapple, lime, chamoy sauce frozen, lime juice, chili lime and mango
Reviews
4.6 out of 5
(141 reviews)
4.6
5
4
3
2
1
James Woidyla
2 months ago
The steak picana tacos were INSANE! First time here, but we'll definitely be back to try other items on the menu! The owner came and checked on us at the end of our meal - very nice guy... he treated us to some fresh housemade ice-cream that was decadent ❤️
Christian Erazo-Juarez
6 months ago
If you’re craving a dining experience that’s both a feast for the senses and the stomach, El Fogón Restobar & Grill delivers in every way. From the moment we walked in, the vibrant atmosphere set the tone—warm lighting, lively music, and welcoming staff who treated us like family. The highlight was the massive tomahawk platter—a true showstopper. Perfectly grilled steaks arrived sizzling, tender and flavorful, paired with creamy refried beans, golden yuca fries, fresh avocado, grilled veggies, and thick slices of queso fresco. Every bite was seasoned beautifully and cooked to perfection. The presentation alone deserves applause: a colorful, abundant spread that practically begged for photos before we dove in. Drinks were just as impressive. Our cocktails were fresh, balanced, and generous—ideal companions to the rich flavors of the meal. Service never missed a beat; our server was attentive and friendly, checking in without hovering. Whether you’re planning a celebration, date night, or just want to treat yourself, El Fogón is worth every mile. This is the kind of place where you’ll leave full, happy, and already planning your next visit. I’d like to also point out how tentative the staff was to the pork allergy we have and they took great care of us. We let them know about the condition and the staff ensured us that they let the cooking staff know, cleaned the grill, rewatched all the utensils used for the meal and got to it. Everything was spot on as were the drinks I highly recommend!
About
Experience the vibrant flavors of Latin America at El Fogón Restobar and Grill. Opening its doors in Chesapeake in late 2025, this exciting new restaurant will offer a delectable journey through Salvadoran, Peruvian, Colombian, Mexican, and Honduran cuisine. El Fogón will be more than just a meal, it's a celebration of culture. Get ready to enjoy a fantastic fusion of traditional dishes and a lively, welcoming atmosphere.
Hours
Closed
Monday10:00 AM – 10:00 PM
Tuesday10:00 AM – 10:00 PM
Wednesday10:00 AM – 10:00 PM
Thursday10:00 AM – 10:00 PM
Friday10:00 AM – 2:00 AM
Saturday10:00 AM – 2:00 AM
Sunday10:00 AM – 8:00 PM
Location
1620 South Military Highway, Chesapeake, VA 23320-2610, United States
Menu
Michael's Mangonada
$8.50
A good Mexican mangonada. Sweet tangy and delicious colorful with mango.
Naty's Piña Mangonada
$12.00
Pineapple, lime, chamoy sauce frozen, lime juice, chili lime and mango
Insights
Highlights
Fast service · Great cocktails ·
Popular for
Lunch · Dinner · Solo dining ·
Accessibility
Wheelchair accessible entrance · Wheelchair accessible parking lot · Wheelchair accessible restroom · Wheelchair accessible seating ·
Dining options
Breakfast · Lunch · Dinner · Dessert · Table service ·
Amenities
Bar onsite ·
Atmosphere
Casual · Cozy · Trendy ·
Crowd
Good for groups ·
Payments
Credit cards · Debit cards ·
Posts
  • El Fogón Restobar and Grill
    2 months ago
  • El Fogón Restobar and Grill
    2 months ago
  • El Fogón Restobar and Grill
    2 months ago
  • El Fogón Restobar and Grill
    2 months ago
  • El Fogón Restobar and Grill
    2 months ago
  • El Fogón Restobar and Grill
    2 months ago
  • More posts
Reviews
4.6 out of 5
(141 reviews)
4.6
5
4
3
2
1
James Woidyla
2 months ago
The steak picana tacos were INSANE! First time here, but we'll definitely be back to try other items on the menu! The owner came and checked on us at the end of our meal - very nice guy... he treated us to some fresh housemade ice-cream that was decadent ❤️
Christian Erazo-Juarez
6 months ago
If you’re craving a dining experience that’s both a feast for the senses and the stomach, El Fogón Restobar & Grill delivers in every way. From the moment we walked in, the vibrant atmosphere set the tone—warm lighting, lively music, and welcoming staff who treated us like family. The highlight was the massive tomahawk platter—a true showstopper. Perfectly grilled steaks arrived sizzling, tender and flavorful, paired with creamy refried beans, golden yuca fries, fresh avocado, grilled veggies, and thick slices of queso fresco. Every bite was seasoned beautifully and cooked to perfection. The presentation alone deserves applause: a colorful, abundant spread that practically begged for photos before we dove in. Drinks were just as impressive. Our cocktails were fresh, balanced, and generous—ideal companions to the rich flavors of the meal. Service never missed a beat; our server was attentive and friendly, checking in without hovering. Whether you’re planning a celebration, date night, or just want to treat yourself, El Fogón is worth every mile. This is the kind of place where you’ll leave full, happy, and already planning your next visit. I’d like to also point out how tentative the staff was to the pork allergy we have and they took great care of us. We let them know about the condition and the staff ensured us that they let the cooking staff know, cleaned the grill, rewatched all the utensils used for the meal and got to it. Everything was spot on as were the drinks I highly recommend!
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