About
Pizza Bae is Brisbane’s home of real, 48-hour fermented, hand-stretched sourdough pizza. Every pizza is made the traditional way, slow-fermented for flavour and texture, topped with quality ingredients, and cooked to perfection.
And soon, you’ll be able to enjoy that same Pizza Bae standard beyond the shop, with our MAP-packaged, pizzeria-quality chilled pizzas launching in major retailers Australia-wide.
Whether you’re picking up dinner tonight or grabbing our packaged pizzas to enjoy at home, Pizza Bae guarantees one thing: Real, Simple, Pizza.
Contact us
Hours
Closed
| Monday | 10:00 AM – 8:00 PM |
| Tuesday | 10:00 AM – 8:00 PM |
| Wednesday | 10:00 AM – 8:00 PM |
| Thursday | 10:00 AM – 8:00 PM |
| Friday | 10:00 AM – 8:00 PM |
| Saturday | Closed |
| Sunday | Closed |
Insights
Accessibility
Wheelchair-accessible car park · Wheelchair-accessible entrance · Atmosphere
Casual · Payments
Credit cards · Debit cards · NFC mobile payments · Reviews
5 out of 5
(51 reviews)
5
5
4
3
2
1
Mehmet Hilmi AKDEMİR
5 months ago
Absolutely amazing pizza! What truly makes this place special is their 48-hour cold-fermented sourdough. You can really taste the difference — the dough is light, airy, perfectly crispy on the outside and incredibly flavorful. It’s clear they take their time and care seriously, and it shows in every bite. One of the best pizzas I’ve had. Highly recommended!
Beyza Azar
3 months ago
Today I came to Pizza Bae and I was honestly very impressed. The pizzas were absolutely delicious – the dough was perfect and the ingredients tasted so fresh. It’s been a long time since I’ve had a pizza this good.
Also, the young girl working there was so kind and welcoming. She really took good care of me and was very friendly. She made me feel valued as a customer.
I would definitely recommend this place for both the amazing food and the lovely service. I’ll definitely be coming back! 🍕✨
About
Pizza Bae is Brisbane’s home of real, 48-hour fermented, hand-stretched sourdough pizza. Every pizza is made the traditional way, slow-fermented for flavour and texture, topped with quality ingredients, and cooked to perfection.
And soon, you’ll be able to enjoy that same Pizza Bae standard beyond the shop, with our MAP-packaged, pizzeria-quality chilled pizzas launching in major retailers Australia-wide.
Whether you’re picking up dinner tonight or grabbing our packaged pizzas to enjoy at home, Pizza Bae guarantees one thing: Real, Simple, Pizza.
Hours
Closed
| Monday | 10:00 AM – 8:00 PM |
| Tuesday | 10:00 AM – 8:00 PM |
| Wednesday | 10:00 AM – 8:00 PM |
| Thursday | 10:00 AM – 8:00 PM |
| Friday | 10:00 AM – 8:00 PM |
| Saturday | Closed |
| Sunday | Closed |
Reviews
5 out of 5
(51 reviews)
5
5
4
3
2
1
Mehmet Hilmi AKDEMİR
5 months ago
Absolutely amazing pizza! What truly makes this place special is their 48-hour cold-fermented sourdough. You can really taste the difference — the dough is light, airy, perfectly crispy on the outside and incredibly flavorful. It’s clear they take their time and care seriously, and it shows in every bite. One of the best pizzas I’ve had. Highly recommended!
Beyza Azar
3 months ago
Today I came to Pizza Bae and I was honestly very impressed. The pizzas were absolutely delicious – the dough was perfect and the ingredients tasted so fresh. It’s been a long time since I’ve had a pizza this good.
Also, the young girl working there was so kind and welcoming. She really took good care of me and was very friendly. She made me feel valued as a customer.
I would definitely recommend this place for both the amazing food and the lovely service. I’ll definitely be coming back! 🍕✨
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