Had an awesome experience at Roberto Chang's! The fusion of Latin and Asian street food totally works, and everything we tried was packed with flavor. The open empanada was a standout—seriously, so good. What really made the visit even better was the staff. Super friendly and genuinely helpful—they talked us through the menu and helped us find some great options we probably wouldn’t have picked on our own.
The fried Oreos were next-level (yes, dessert first, no regrets), and the coffee? Easily the best I’ve had in a while. Tons of options, too.
A big plus: everything is air-fried instead of deep-fried. You still get all the crunch and flavor, but without that heavy, greasy feeling afterward. Left full, happy, and ready to go back soon.