Los Hornos Argentinian Flavors

Great place for great empanadas. Had the specialty and spicy chicken. Both are delicious, also had the short ribs and waffle fries with the sauce and onions. Everything was delicious, and well seasoned. Finished off with a dessert and a cortado.

I had the Half Argentine Tabla with Chorizo Sausage, Onion Rings with Chimichurri Mayonnaise, Spicy Tucumana Empanada and the Sfija Empanada! These are the best Empanadas I’ve ever had! The sausage is Really good, especially with a little of lemon juice from the Empanada. Sfija Empanada was a Pleasant surprise! Definitely coming back here!

I went to Los Hornos mainly because it was close to my Hotel and because they served Picanha. I ordered the temperature of my Steak to he Medium Rare. I got Blue. The Cheese Appetizer was great and the Bread was very good. I think the Picanha would have been much better cooked to a Medium Rare. The Mashed Potatoes were pretty good, however, I wasn't a fan of the Potato Salad. The Dessert had a good flavor but dry, and not too sweet if that is important to you.

Thank you for a lovely meal! Delicious, perfectly prepared steak with Argentinian spiced rice. My son had fries that were crispy and salty with a delicious sauce. We tried the Dulce de Leche ans Maria Luna desserts. Neither were too sweet, and complimented the savory dinner. Lovely service! Absolutely recommend!

From the moment we stepped inside, the restaurant exuded a welcoming ambiance, perfectly complemented by the exceptional service. Our host and waitress, Iso, was an absolute delight. Her genuine warmth and attentiveness went above and beyond; she thoughtfully anticipated our needs, especially considering we had our eight-month-old with us. The availability of baby chairs and Iso's considerate efforts truly made us feel at ease. We indulged in the Argentinian Tour for two, a delightful culinary journey that included a savory empanada, a refreshing salad, and a perfectly cooked steak. To conclude our meal, we savored coffee alongside their exquisite desserts. The Choco Torta struck a harmonious balance of flavors and textures, avoiding excessive sweetness. However, the homemade Flan was the undeniable star – a truly remarkable and decadent treat. This restaurant earns a resounding five stars. The impeccable customer service, coupled with the delicious food and overall exceptional experience, makes it a must-visit.

It was my first time eating Argentinian food, but I was pleasantly surprised how good it was. The empanadas were so good. I have no idea how they make it so juicy. I would take smaller bites as it was hot and very juicy. Not just one bit juicy where the liquid is trapped, but every bite was juicy. I really want to know their secret. Their attention to detail is next level, they brand the empanadas with their name as well as the number of your order. For instance chorizo was "9", so they branded 9 on the empanada so I would know exactly which was which. Genius so you're not just guessing what you're about to eat of you ordered for others. This is especially thoughtful to those that can't eat certain foods (kosher/hallal). I went back for a ribeye steak and it was pretty good as well. Had it with the French fries KC. Prices are reasonable and staff very friendly. They even have a robot that helps the waitresses bring the food to the table.

Food was great and the service awesome, I feel like we need to comback and try some more dishes, I got this time the napolitan steak with two eggs and chimichurri rice 👏🏻👏🏻 , dessert was Maria Luisa cake , one of the best dessert I have try in KC In a long time 😎

The food was amazing. Empanadas and a chicken fried beef with an Argentinian flair. Great Malbec wine, even the house wine. Delicious dessert as well. Or service was great on the evening of Feb 9th. My only menial complaint is that the booth seats weren't comfortable for larger person. The springs were soft, so my legs rested against the seat frame under my thighs. (Minus 1 start for atmosphere) Due to the seats.

Casual place for some interesting and yummy food! The server was really sweet and informative, and took great care of me, even though I was dining alone (business trip). I started with a "submarino" hot chocolate, which was fun and tasty .. kind of a "do-it-yourself" drink made of steamed milk and a nice chunk of chocolate that melts in the milk. Then I ordered a picanha steak with a green cream sauce .. tasty but a little less done than I normally like (not a problem since I plan to eat the rest later). It was delivered by an adorable robot, which would be a hit with kids. The onion rings were really some of the best I've had in a while! Dessert was the Maria Louisa cake, which was delicious, but not a cake in the normal sense. Serving size was plentiful, so even though my bill was a little high, I had a great meal there and will have more later! And I plan to return soon to try the empanadas 😋

Awesome. My boyfriend cried with joy from how great the food was. The parrillada Argentina plate it was uncredible, everything is cooked and seasoned to perfection. Loved it so much we went twice in a row while we were up in KS. Staff is very friendly. Food is amazing. Drinks are great. 10/10, we’ll be coming back to KC just for this food